East Specials

Specials December 01-08, 2016

Soup

Split Pea & Ham Soup cup 4/bowl 6

 

Appetizer

Pan Seared Wild Acres Duck Breast, Fresh Figs, Confit Yukon Gold Potatoes, Port Wine Reduction, Wasabi Peas 10

 

Wings

House Smoked BBQ Pork ‘Wings’, Chipotle Aioli 10

 

Salad

Roasted Beets, Onions, Grapes, Mixed Greens, Lemon-Shallot Vinaigrette, Feta Cheese 9/16

 

Sandwich

Chicken Tinga: Chipotle Braised Wild Acres Chicken, Lettuce, Tomato, Mayo, Pickled Red Onions, Queso Fresco, Bun 12

 

 

Pasta

Blue Cheese Stroganoff: USDA Choice Angus Beef, Onions, Mushrooms, Garlic, Blue Cheese Cream Sauce, Noodles, Parmesan 12/22

 

 

Entrée

Grilled Farm Raised Norway Steelhead Trout, Pancetta, Roasted Fingerling Potatoes, Peppers, Onions, Spinach, Chili Oil, Fresh Black Autumn Truffles 18

 

Vegetarian

Vegetarian Shepherd’s Pie: Mushrooms, Kohlrabi, Taro Root, Parsnip, Onions, Carrots, Celery, Peas, Rosemary Mashed Potatoes 14

 

Desserts

Chocolate Banana Bread 6