East Specials

Specials September 22-29, 2016

Soup

Roasted Squash Soup cup 4/bowl 6

 

Appetizer

Pizza Potato Skins: Potato Skins, Pepperoni, Mozzarella, Marinara Sauce 8

 

Wings

Organic Ghost Chile Glazed Chicken Wings, Pineapple Sauce 10

 

Salad

Grilled Quail, Onions, Carrots, Mixed Greens, Honey-Dijon Vinaigrette, Parmesan, Toasted Faba Beans, 10/18

 

Sandwich

Grilled BBQ Chicken, Lettuce, Tomato, Crispy Onions, Avocado Mayo, Pepper Jack Cheese, Bun 12

 

Pasta

Shrimp Jambalaya: Sautéed Shrimp, Andouille Sausage, Peppers, Wild Mushrooms, Onions, Cajun Cream Sauce, Noodles, Parmesan 12/22

 

 

Entrée

Red Wine Braised USDA Choice Angus Beef Short Ribs, Black River Blue Cheese Mashed Potatoes, Rosemary Glazed Thumbelina Carrots 18

 

Vegetarian

Tofu Parmesan Sub: Breaded Tofu, Baby Kale, Marinara Sauce, Provolone, Baguette 14

 

Desserts

Banana Cream Pie 6           Pistachio Cheese Cake 5         Something Chocolate 6

Cannoli Cheesecake 6                                              House-Made Ice Cream 5