Downtown Specials

Specials March 6, 2014

Soup:

Manhattan Clam Chowder with Crème Fraiche Cup $4 / Bowl $6

 

Appetizer:

Deep Fried Oyster Sliders—Corn Meal Crusted Oysters with Charred Jalapeno Cole Slaw on Grilled Slider Buns with Creole Mustard Remoulade $10

 

Wings:  

Cajun Dry Rubbed Chicken Wings with Seasoned Sour Cream $10

 

Salad:     

Black Pepper Beef Tips, Sautéed Peppers & Mushrooms, Carmelized Onions and Garlic on Romaine Lettuce tossed in Steak House Vinaigrette and topped with Black River Blue Cheese Crumbles $13

 

Sandwich:     

The Reuben-House Cured Corned Beef, Champagne Sauerkraut and Swiss Cheese on Grilled Marble Rye with 1000 Island Dressing $10

 

The Rachel-Smoked Turkey Breast, Champagne Sauerkraut and Swiss Cheese on Grilled Marble Rye with 1000 Island Dressing $10

 

Pasta:  

Spicy Andouille Sausage, Sautéed Chicken, Yellow Onions, Bell Peppers, Tomatoes and Garlic tossed with Penne Pasta in a Creole Cream Sauce and topped with Green Onions

Half $10 / Full $18

 

Entree:

Steak Frites with Chimichurri—Marinated Flank Steak over Seasoned Pommes Frites and topped with Chimichurri $15

 

Vegetarian:

Veggie Gyro—Marinated Chick Peas, Cucumbers, Tomatoes, Kalamata Olives and Red Onion folded in Pita Bread with Tzatziki Sauce $9