East Sandwiches

Served with choice of coleslaw, jicama slaw, or housemade chips (sub french fries, tater tots, chef’s choice, or fruit $2). Gluten free bread available upon request ($1.50).

Sandwich of the Week  (view)

Turkey and Brie Wild Acres smoked turkey breast, brie cheese, apple, mixed greens, smoked paprika aioli, grilled multigrain bread 10

Eli’s Pastrami or Turkey Pastrami  house made pastrami or turkey, Swiss cheese, coleslaw, special sauce, rye  10

Pulled Pork all natural Heritage Berkshire pork, red wine BBQ sauce, cheddar cheese, crispy onion strings, bun  10

Steak Sandwich grilled steak, caramelized onions, sauteed mushrooms, Black River blue cheese, sriracha, hoagie  13

GLBT jalapeño bacon, lettuce, tomato, guacamole, sourdough  10

Egg Sandwich fried eggs, applewood smoked bacon, smoked Gouda, lettuce, tomato, chipotle aioli, sourdough  10

Eli’s Grilled Cheese smoked gouda, cheddar, American cheese, sourdough  9
Add applewood smoked bacon 1

Bruschetta Stuffed Portabella grilled portabella, provolone cheese, marinated tomatoes, mixed greens, focaccia  10

Chipotle Cheese Steak marinated beef or chicken, onions, peppers, chipotle cheese sauce, hoagie  10

Tuna Steak Sandwich sesame crusted tuna, pickled vegetables, sriracha aioli, bun  13

Walleye Po Boy tempura crusted, jicama slaw, charred jalapeno tarter sauce, hoagie  13

Smoked Salmon house-smoked salmon, goat cheese, cucumber, red onion, capers, mixed greens, rye  10 | Make it vegetarian 8

Edamame Falafel Bahn Mi falafel, honey soy sauce, pickled vegetables, cucumber, jalapeño, cilantro, sriracha aioli, hoagie  10