Downtown Entrées & Pasta


Entrée of the Week  (view)

Jumbo Lump Crab Cakes Two Panko-dusted Jumbo Lump Crab Cakes with Spicy Mustard Mayo over Sautéed Spinach and Grilled Asparagus  24

Eli’s Steak and Cake USDA Choice Filet Mignon with House Made Crab Cake served over Buttermilk Mashed Potatoes and Creamed Spinach  263


Gluten free pasta available upon request($2)

Pasta of the Week  (view)

Eli’s Penne & Cheese Penne tossed in a Mozzarella, Asiago and American Cheese Sauce topped with Parmesan Bread Crumbs and Crispy Basil  13/22